Combine marinara sauce and cooked ground beef in a separate bowl until well mixed. Stuff shells with cheese mixture and place ...
Cook shells according to directions on box. Rinse and cool on paper towels. Heat oil over medium high heat in a medium to large sauté pan. Add onions and soften for 7 or 8 minutes. Add garlic and cook ...
When I spent this past summer living in Italy, seafood dishes were my go-to. This dish combines everything I love about Italy — pasta shells, fresh herbs, marinara, succulent shrimp and scallops — in ...
Cut the tomato into quarters, remove the seeds and dice. Dice the avocado and drizzle with a little lemon juice (to prevent oxidation). Combine the tomato and avocado with the rest of the vegetables ...
To celebrate National Taco Day (October 4), Old El Paso has now teamed up with Takis Fuego to launch Hot Chili Pepper and Lime-Flavored Stand ‘N Stuff Taco Shells. Exclusively available at Walmart ...
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