Most butchers will remove the backbone for you. Lots of guests? Roast two 12-14-pounders; spatchcocking anything larger will be harder and takes longer. Learn how to spatchcock by watching this video ...

In a small saucepan over medium heat, combine figs, sugar, lemon juice and water. Bring to a boil for a minute or two, stirring occasionally. Lower heat to a simmer, add spices and salt, and continue ...

Discover a variety of pineapple recipes to suit all tastes! From pineapple carpaccio with green anise to pineapple-chocolate smoothies, pineapple coconut squares, original pineapple crumbles and ...