From acorn squash to kabocha, winter squash varieties are some of the most versatile, hearty, and delicious seasonal eats out there. Boasting tons of flavor and endless preparation methods, winter ...

If Blue Hubbard squash's sweet and nutty flavors are a favorite variety, Zehnder's of Frankenmuth has tons of it. Literally. Zehnder's of Frankenmuth is celebrating Blue Hubbard squash like they do ...

Squash usually takes a back seat to sweet potato, cranberry and pumpkin in modern-day Thanksgiving meals. Yet squash is rich in both history and nutrition, said University of Missouri Extension state ...

Squash can be divided into two major categories — summer and winter squash. Summer squash have thin skins, while winter squash have hard shells. Roasting, puréeing for soup, slicing raw, and searing ...

As summer turns to autumn and pumpkin spice starts to pop up on every menu, now is the time to get to thinking about the variety of healthy fall and winter squash you can start adding to your meals.

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...