Whether you’re out at a restaurant or perusing the deli section to find fixings for a charcuterie board for your next book club, party, or girls’ night, it can be difficult to distinguish one meat ...

STATEN ISLAND, N.Y. -- Can you say "capicola?" On Staten Island, one might hear the word for the Italian, dry-cured ham called out as "Gobba-Goal." But Italian speakers typically forgo the "G" sound ...

If you’ve watched your share of “Sopranos” episodes, you’ve probably heard about a magical type of salumi known as gabagool. It’s actually called capicola (also spelled capocollo or a handful of other ...

More than a few Christmases ago, I was faced with the daunting task of assembling an antipasto tray for dinner after my grocer had switched its delicatessen selection from Columbus brand (medium, okay ...

According to Joe Stracci, part-time salami slinger at Marbled Meat Shop in Cold Spring, gabagool is another name for capicola, an Italian cured meat that combines the Italian words for head (capo) and ...

Sometimes, you're just busy. Or maybe you're busy more often than not. And, in the middle of your busy life where you are juggling work and home in 24-too-short hours a day, an invitation comes to a ...

Subway has created new Italian sandwiches made with ingredients including new capicola, fresh mozzarella and tangy vinaigrette. The brand also has partnered with quarterback Jimmy Garoppolo to create ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — More than 180 restaurants ...