Chapati Beta’s Maisum Ali Farid (here with sister Shifa Mazher) offers an expansive menu, from meaty to vegan. The menu was small at first, a few curries, dal, and naan. As summer drew on and Maisum ...

Chapatis are simple, griddled whole-wheat flatbreads, a staple over much of India. In some places they’re called rotis, but in Mumbai, where my husband’s family is from, it’s chapatis all the way, ...

Chapati without rolling pin: Instead of kneading, this method uses a smooth batter to make chapatis. Surprisingly, they puff ...

In a pan over medium heat, add in the 2 tablespoons oil and fry the beef mince until cooked and set aside. Using the same pan, add the extra oil and saute the onions and garlic. Add in the black ...

I have always believed that cooking chapati , or chapo as it is popularly known, is an art and skill that requires the right tools. A key tool for chapati success - of course after getting the ...