Lentils are tiny, mighty, and endlessly versatile. Here's how to make the most of them in every dish.

French lentil salad with carrots, shallots, parsley, and Dijon vinaigrette. Simple, make-ahead, and Mediterranean Diet ...

MOSCOW, Idaho--(BUSINESS WIRE)--Mushroom Lentil Burgers, Dry Pea & Herb Stuffed Indian Flatbread, Lentil Sprout Spring Rolls with Shrimp. Recipes featuring dry peas and lentils have come a long way ...

Lentils often get the undeserved rap that they are boring. But people all over the world know the truth — that they're versatile, satisfying and the perfect low-maintenance alternative to beans.

I always have canned beans in my pantry (if you can call a deep cabinet drawer a pantry), but I make lentils from scratch almost every weekend. The advantage is that lentils cook more quickly than any ...

In my kitchen, dry lentils get about the same treatment as dry beans. That is, on the rare occasion that I buy them, they land at the back of the pantry where they are promptly forgotten for months or ...

Add Yahoo as a preferred source to see more of our stories on Google. Lentils are a great low-fat, protein-rich option that also offers a pack of fibre. But how do you exactly cook these legumes?

Here’s how the plant-based proteins compare when it comes to protein, fiber, iron, and everyday cooking.