Fried cod is one of those dishes that just brings everyone together at the table, you know? And it’s so easy to see why. The magic really, really comes from that contrast between the crispy, golden ...

Discover the best chain restaurants serving thick-cut fried cod dinners, from beer-battered classics to hearty family ...

Discover seafood chains known for extra-crispy fried fish, from classic cod and flounder to crunchy fish and chips.

Danny Garcia, reigning champion of “Top Chef” and the executive chef at Time and Tide restaurant in New York City, stops by the TODAY kitchen to share his recipes for a fried cod sandwich and nori ...

Serving up plates, platters, bowls, and boxes of golden brown fried fish in an inviting, nautical setting, it's all very appealing. It's one of the few national seafood chains, but also one of the ...

Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three-piece seafood cake ($14-$17). Perch/shrimp combo ($14) and shrimp and steak dinners are available. Dinners come with ...

Craving something crispy and flaky? We found the best fried fish sandwiches in every state worth planning a stop for. You’ll find them at roadside shacks and popular local spots serving big flavors.

Four years after its debut, a popular Jacksonville seafood restaurant is getting ready to open its second location as it plans to expand to at least four — if not five — sites in Northeast Florida.

Ash Wednesday, this year March 5, signals the start of the 40-day Lenten season, which encourages the practice to abstain from meat on Fridays. Volunteers at area churches and other organizations will ...