There aren’t a lot of dishes more suited for a cozy winter night than congee. Though congee generally starts from the same base of rice and broth, the incredibly delicious soup is highly customizable ...
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A warm light to start the day

Soup for breakfast? It can just make sense. Get into it here with our instant pot breakfast congee which features an array of ...
Congee Ingredients: ½ cup olive oil 1 Tablespoon minced ginger 2 Tablespoons minced garlic 1-cup sliced mushrooms ¼ cup lentils ¼ cup brown rice ¼ quinoa ¼ cup steel cut oats 5 cups water Method: In a ...
Congee is a humble dish, a way to cope when rice stores were low. Stretch the grain by adding too much water, cook it into a hearty porridge, and throw in bits and pieces of whatever leftovers are on ...