MSU cheese is a tradition 85 years strong. For 30 of those years, Jay McClelland has had a role behind the scenes, making sure each ball of iconic MSU Edam cheese is hand-crafted to the standard MSU ...
Claude Nash, editor of the Mississippi Market Bulletin, a publication of the Mississippi Department of Agriculture and Commerce, samples the widely popular MSU-made Edam cheese with others from the ...
Edam. Gouda. Leyden. Boerenkaas. Maasdam. Delft Blue. Cheese is perhaps as synonymous with the Netherlands as windmills, clogs, tulips, Van Gogh, the Dutch Golden Age, and pot-smoking backpackers. And ...