STARKVILLE, Miss.—Mississippi State University has received a five-year, up to $15 million extension for the Feed the Future Innovation Lab for Fish to address global food security challenges through ...
Overfishing has put exorbitant stress on our oceans. But there is a solution: Aquaculture—otherwise known as fish farming—is the practice of growing and harvesting fish in a controlled, regulated and ...
In their latest publication for the journal Foods, researchers from the ecological aquaculture lab at UC Santa Cruz shared a sustainable seafood innovation years in the making. Building upon many ...
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