Deli meat, also known as lunch meat, sandwich meat or cold cuts, has many wonderful qualities, but a long shelf life simply isn't one of them. Whether you buy yours from the deli counter or in ...
Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...
From ribeye and filet mignon to lesser-known cuts of steak like sirloin flap and eye of round, steak can be as diverse as the part of the animal it comes from. For instance, the ribeye features rich ...
When meat prices jump around from week to week, your freezer can either protect your grocery budget or quietly drain it. The ...
Shuttling dishes and ingredients from fridge to freezer and back again can be totally fine, as long as you follow some guidelines. By Kristen Miglore For every thrill in the kitchen — an egg rippling ...
Your favorite lunch meats can safely be frozen—here's everything you need to know about freezing and defrosting these sandwich staples. Reviewed by Dietitian Christa Brown, M.S., RDN, LD Deli meat, ...