These lightly spiced, fruity vegan cupcakes have a tender and delicate crumb with a soft texture from the full-fat oat milk and a blend of baking soda and baking powder. The frosting is soft after ...

In this episode of In The Kitchen With Matt, I will show you how to make an amazing lemon cake. This easy homemade lemon cake ...

In the bowl of a stand mixer with the whisk attachment, whisk together the water and meringue powder until foamy. Add lemon juice and vanilla and mix for a few seconds. Add in half of the powdered ...

Ice cookies like a pro with this easy-to-follow recipe and tips from Angie Tucker and Christin Kubasko of Southern Sugar Bakery in Raleigh, North Carolina: The icing (used for the base layer) should ...

Irene Long from Irene's Old Fashioned Homemade Cakes made a Triple Layer Lemon Cake with Lemon Frosting. To place an order for one of Irene's homemade cakes or pies call (615) 999-3791. Irene's ...

3 cups fresh blueberries (about three 4.4-ounce packages) 1 cup whole milk 2 teaspoons vanilla 1 teaspoon grated lemon peel 1 cup (2 sticks) unsalted butter, room temperature 1. Heat oven to 350 ...

There’s something magical about frosting made at home. Creamy, sweet, and perfectly smooth, it’s the kind you can’t resist tasting straight from the bowl. Once you try these recipes, you’ll understand ...