Preheat oven to 325°F. Coat a 13- x 9-inch baking pan with cooking spray; line pan bottom with parchment paper. Stir together sugar, all-purpose flour, corn flour, coffee, salt, baking powder, and ...

Coffee cake has always held a special place in my heart. It’s one of those baked goods that doesn’t always get the spotlight, but to me, it’s the true underdog of the dessert world. It’s comforting, ...

This deliciously moist, vanilla-scented cake features a cinnamon-brown sugar swirl in the middle and buttery streusel on top. As it bakes, the batter puffs up and creates delectably sweet, ...