Whole wheat bread is generally the healthier choice because it’s made from the entire wheat kernel, giving you more fiber and nutrients. Multigrain bread can sound nutritious, but unless every grain ...

Whole wheat. Whole grain. Multi-grain. Whole wheat flour. Refined flour. What in the world is the difference and how do you know how to tell things apart? Well the key is to take a look at the ...

This thepla, as the name implies, is made with more than one flour. It's made with a lot of different flours. Ragi flour, gram flour, and other grains are examples. Idli is traditionally made with ...

When it comes to type of bread, do you think multigrain bread is the healthiest choice? It may seem that way since its name implies that it is made from many grains. However, the catch is that even ...

Bread has always been a dietary staple in most households – it's a good source of carbohydrate and it's low in fat. We all know that wholemeal is better for us than white bread. But how does wholemeal ...

SAN FRANCISCO (KGO) -- Food shopping isn't always as simple as filling your cart and checking out. Often you want to make sure you're picking the healthiest options. But how do you navigate the ...

This multigrain roti has bajra, ragi and jowar too. If you are a diabetic, you would know how the condition can only be managed with the right balance between our diet and lifestyle. Diabetes ...

The University of Agriculture Faisalabad (UAF) has developed multigrain flour which is being commercialized with the support of the industry. Addressing a one-day seminar on multi-grain flour, UAF ...

Find out what to look for to choose a healthier loaf. Whole wheat bread is generally the healthier choice because it’s made from the entire wheat kernel, giving you more fiber and nutrients.