So I sat down with Brandon Collins, corporate executive chef at Unilever and Maille’s mustard sommelier, to see how I could ...
A seasoned chef talks about the importance of ghee and mustard oil in cooking, asserting they are healthy fats rich in ...
Elevate your dinner game with this elegant yet comforting dish from Chef Jean-Pierre—Chicken Braised in a Creamy Mustard Sauce. Inspired by classic French cuisine, this recipe features tender, juicy ...
GLENVIEW Ill. —Kraft Foodservice has named its 2009 Chefs of Grey Poupon. The company said the three chefs reflect the spirit of culinary creativity and accomplishment, and all use Grey Poupon for ...