Season halibut to taste with salt and pepper on both sides.In a medium bowl, mix together the crab meat with mustard, garlic, shallots, green onion, parsley, and hot sauce. Mix in breadcrumbs. In a ...

A recipe for crab-crusted Pacific halibut with bourbon brown butter served with gingered cranberry blue lake beans and sweet potato gratin. This dinner combines Cajun techniques with available Pacific ...

Rub butter in a light coat over fish fillets and sprinkle with fresh thyme, salt and pepper. Place 2 pieces prosciutto per fillet on table and fold over fish fillet, repeating for all 4 fillets. Heat ...

Dive into this sustainable dinner recipe during World Oceans Month. As we wade into World Ocean's Month, reel in a fresh and healthy weeknight dinner that utilizes traceable, sustainable seafood.

Fresh, innovative cuisine that takes advantage of our spectacular regional seafood helps make the Pacific Northwest a culinary destination. Crab, salmon and halibut are star attractions, both in home ...