Discover how to make the easiest Italian homemade pasta with this authentic Sardinian recipe. Simple, flavorful, and perfect for beginners, this traditional pasta brings the taste of Sardinia to your ...

On Rachel! On Rocco! On Nigella and Emeril! Take a walk through the cookbook section of a bookstore this holiday season, and you’ll find plenty of titles with blinding TV brightness. It feels like ...

If you love pasta and you enjoy food that comes with a storied history, you'll love this Sardinian dish. The only catch? It ...

Food Network star Giada De Laurentiis‘ gnocchi and shrimp recipe is made with pasta dough for a satisfying meat-free meal. A flavorful dressing pumps up the Italian-American chef’s quick and simple ...

There are many more stuffed Italian pasta dishes than you might imagine, and this regional specialty is worth trying at home, ...

As chef Luigi Crisponi stood in his Santa Rughe restaurant in Sardinia, he insisted there was nothing he can teach about s'erbuzzu. The brothy yet still thick soup — a specialty of the Italian island ...

Each November in Sardinia, purple crocus blossoms blanket the rolling fields. It’s a striking sight against a lush green backdrop. Those same flowers also provide what locals call “red gold,” or ...

British transplant Clark offers a wide-eyed look at Sardinia, an Italian island featuring a spectacular coast and a rural interior with an “almost biblical” landscape. Interstitial mini-essays ...

As chef Luigi Crisponi stood in his Santa Rughe restaurant in Sardinia, he insisted there was nothing he can teach about s'erbuzzu. The brothy yet still thick soup — a specialty of the Italian island ...