a farmer pouring milk into a metal canister with a cow in the background - Simonskafar/Getty Images There's been a lot of talk in the media about milk. Humans have historically preferred to drink ...

Raw milk is a gourmet favorite among some foodies, but part of its appeal might be its rarity. Many countries (and some U.S.

You’ve likely seen those cartons of milk in the dairy aisle with crazy-long expiration dates —we’re talking in the realm of months. What makes them so stable and long-lasting? It’s not because of ...

In late November 2024, however, California regulators recalled two batches of raw, unpasteurized milk from a Fresno dairy farm after bird flu virus was detected in the milk. The dairy subsequently ...

Q: If half-and-half can be ultra-pasteurized to last longer, why can’t milk be ultra-pasteurized so it will last longer? A: Milk can indeed be ultra-pasteurized, according to Karen Curran, a ...

Recent reports that the H5N1 avian flu virus has been found in cow's milk have raised questions about whether the U.S. milk supply is safe to drink. According to the federal Food and Drug ...

Q: How come the expiration dates on soy milk and organic milk are two weeks longer than the dates for regular milk? A: The reason soy and organic milk lasts longer, before it is open, is the ...

Ultra-pasteurized Cream Market Report covers the global and regional market with an in-depth analysis of the overall growth prospects in the Ultra-pasteurized Cream Industry. Furthermore, it sheds ...

The Pennsylvania dairy industry got a boost last month in its eternal quest for market stability and — dare we say it, growth — as one of the nation’s larger farmer-owned cooperatives launched its ...