The post This Cranberry Fizz Mocktail Is Tart, Bubbly, and Gorgeous appeared first on Katie Couric Media. And savor even more ...

A nutritionist and a bar expert break down the health and cost benefits (and possible drawbacks) of choosing mocktails over alcohol.

It’s a new way to toast into the New Year! Millions of people are joining the Dry January movement, but mindful drinking ...

Zero-proof beverages are trending year-round, not just during Dry January. With Gen Z leading the charge, there's a newfound ...

Caffeinated beverages are driving much of the ongoing beverage boom, said Mark Wasilefsky, head of restaurant franchise finance at TD Bank. “I don't think there's any stop to that. I think the market ...

The new year has come around again, and your favorite influencers are talking about ditching alcohol for January. I’m here to help you start off 2026 with spirit — just not the alcoholic kind.

To prep the lemon twist, remove the slice’s peel using a sharp knife, leaving about half the white pith, which will help it ...

Our food writer answers restaurant questions, including halfway-point midweek mocktails, special occasions on a budget and ...

A viral trend is suggesting that with only three ingredients, people may be able to have the best sleep of their lives. "Sleepy girl mocktail" recipes have taken over TikTok with over 57.8 million ...

Nearly a quarter of Americans take part in "dry" or "damp" January.

A peek at the “Swigs” menu reveals Pear-bella, which is made with cold-pressed pear simple syrup with lemon, ginger, and ...